SF’S BEST BAR AND RESTAURANT OPENINGS OF SUMMER

Scotland Yard The Marina What you’re getting: The Yard Burger, topped with bone marrow aioli, two kinds of cheese, and cornichon remoulade. The former Bin 38 transformed into Scotland Yard this summer, bringing with it Victorian-inspired décor. Thankfully, though, Chef Jason Raffin remained and has since outdone himself with epic charcuterie boards, crispy ceviche and strawberry […]